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Leafy Pakoda

Pakoda

What you will need

200gms of gram flour ,salt ,pepper,chillis,leaf$(siraku (telugu)),garlic,ginger

How to cook

1

2

Take flour and add salt add the paste which you prepared(salt,pepper,chilli,ginger,garlic paste)

3

Now add leaves and mix well rest for 5mins

4

Now keep a pan add oil for deep fry let them heat for 10min

5

Now add them in oil for deep fry in small quantity it should look like in d pic

Now add them in oil for deep fry in small quantity it should look like in d pic

6

Till it gets this colour you should fry them now the recipe is ready eat it and enjoy it

Till it gets this colour you should fry them now the recipe is ready eat it and enjoy it

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