Parmesan Cous Cous with Baby Sweet Peppers (vegan)

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Parmesan Cous Cous with Baby Sweet Peppers (vegan)
 
Peter Laxalt avatar
Peter LaxaltPublished on 1/3/2018

Quick and hits the spot after work.

viewed by 342

1 Comments

What you will need

handful of frozen corn

handful of shredded carrots

a dash of dill

veggie sausage or real sausage

the sweetest, nicest little bell peppers you can find

a smidge of olive oil

your preferred cheap and tasty brand of cous cous

How to cook

1

Cook your preferred veggie sausage or really sausage first to get it crisp. I cook mine on medium with olive oil, you don't want to get it too hot yet

Cook your preferred veggie sausage or really sausage first to get it crisp. I cook mine on medium with olive oil, you don't want to get it too hot yet

2

🌽🌽🌽🥕🥕🥕 I cook my veggies like corn and carrots first with the sausage because I tend to get frozen ones often.

🌽🌽🌽🥕🥕🥕 I cook my veggies like corn and carrots first with the sausage because I tend to get frozen ones often.

3

Grab your cute little baby sweet peps and chop em up neatly. I cook these after my sausage because I like them pretty crispy.

Grab your cute little baby sweet peps and chop em up neatly. I cook these after my sausage because I like them pretty crispy.

4

⚠️⚠️⚠️⚠️⚠️⚠️⚠️ now it's really time to party. Follow your instructions on the nearest cous cous you can get your hands on.

⚠️⚠️⚠️⚠️⚠️⚠️⚠️ now it's really time to party. Follow your instructions on the nearest cous cous you can get your hands on.

5

💯💯💯

💯💯💯

6

Back to work. Add your peppers in, and I  cook the mixture for about 10 more minutes and throw a dash of water in, cover and steam for a minute or three

Back to work. Add your peppers in, and I cook the mixture for about 10 more minutes and throw a dash of water in, cover and steam for a minute or three

7

By now your cous cous should be godly

By now your cous cous should be godly

8

Combine.

Combine.

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