Hot Cross Bun Cupcakes

 

I LOVE Hot Cross Buns, it’s definitely one of the highlights of Easter for me. And I’m not one of those Hot Cross Bun purists either – choc chip, caramel, dried fruit, it’s all good to me! I was in Woolworths recently and noticed they had produced a Sticky Date & Caramel Hot Cross Bun. That got my mind whirring (as I am always thinking about food). What if I created a salted caramel Hot Cross Bun… in cupcake form? …

What you will need

230g butter, softened

1¾ cups sugar

4 large eggs, room temperature

1 cup milk, room temperature

1 tsp vanilla extract

1½ cups self-raising flour

1¼ cups all-purpose flour

2 tsp cinnamon

1 tsp nutmeg

½ cup sultanas

1 cup brown sugar

75g butter

½ tsp sea salt

¼ cup milk

½ tsp vanilla extract

1 cup icing sugar

150g white chocolate melts

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