Eric Hobson Published on 2017-07-05, viewed by 3211 , 1 Comments
Brigadeiro is a traditional Brazilian delicacy. Resembles a fudge, but with a creamier texture. Originally coated with chocolate sprinkles, however, I tend to coat them with other ingredients, including white chocolate and a cocoa-sugar blend.
What you will need
1 can Sweetened Condensed Milk
1 tbsp Butter
3 tbsp Cocoa
White Chocolate (optional)
Sugar (optional)
Chocolate Sprinkles (optional)
How to cook
1
In a large pan, add milk, butter, and cocoa and heat at a medium temperature.
2
While heating, continue to mix all the ingredients with a spatula, being sure to scrape the sides of the pan.
3
Once the butter has melted, continue mixing until a thick consistency has been reached (about 10-12 minutes).
4
Pour mixture on to a buttered plate or pan and allow to chill to room temperature.
5
Once chilled, coat hands in butter,and roll pieces of the mixture into spheres.
6
Toss with desired coatings (Chocolate Sprinkles, White Chocolate, or Cocoa Sugar) and chill for 1 hour. Enjoy!
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