Salmon with Garlic in Tomato and Ricotta Pesto Sauce

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Recipe video made by LeeGoh Published on 26/09/2019, viewed by 1166

Always By Trial And Error , My Simple Combo For A Salmon Keto Lover

What you will need

1 Salmon Fish Head Or Salmon

1 bottle of Tomato and ricotta pesto

6 garlic clove 1 tbsp oil

(Nutritional facts 290 calories, 0.44 g fat, 71.55 g carbohydrates, 12.51 g protein, 0 mg cholesterol, 126 mg sodium)

How to cook

1

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 on a tray with another tray of water underneath ( prevent drying the salmon ) bake 200c for 25 minutes

Found The Best Way To Baked Salmon ,Always Season Well Then Bake the salmon on a tray with another tray of water underneath ( prevent drying the salmon ) bake 200c for 25 minutes

2

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ghtly brown but not burn , then add in the pesto sauce and mix well then off heat and serve immediately

With oil in pan sauté the garlic for about 4 minutes in Low heat , till slightly brown but not burn , then add in the pesto sauce and mix well then off heat and serve immediately

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