Shallot Sambal Fish
With Sambal , Just Simply Perfect A Simple Meal
What you will need
5 fish collar
15 small shallot / 2 tsp oil
SAMBAL SAUCE
3 tbsp ready to eat sambal
2 tbsp light soy sauce
2 tbsp sugar
(Nutritional facts 148 calories, 5.94 g fat, 17.87 g carbohydrates, 6.36 g protein, 1 mg cholesterol, 1692 mg sodium)How to cook
1
Deep fry the seasoned fish collar then drain and set aside on paper towel
2
With some oil sauté the shallot for a minute then add in the sambal and sauté for half a minute
3
Add the light soy sauce and sugar and mix well then pour it ove the fried fish collate and enjoy
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