What you will need

1 can chickpea with 2 tbsp Of it’s water

10 pearl garlic

1 tbsp olive oil

dash of salt

sprinkle of cayenne peppers

(Nutritional facts 173 calories, 14.15 g fat, 11.61 g carbohydrates, 2.26 g protein, undefined mg cholesterol, 285 mg sodium)

How to cook

Put chickpea and it’s water , pearl garlic and olive oil with a dash of salt then blend till smooth

Enjoy as it it with some biscuits of your choice , sprinkle some cayenne pepper for spicy lover ..