Biscuits and Chocolate Cups

 
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Heyam Shalabi Published on 13/02/2019, viewed by 1380 , 2 Comments

Delicious Desert 🌸

What you will need

First layer: crushed biscuit

melted butter

second layer: packet cream

dream web cream

brush of Vanilla

cup of milk

cup of sugar

tablespoon of nutella

4 tablespoons and half of raw cocoa

cup of condensed milk

2 tablespoons of corn starch

for decoration: chocolate sauce

chocolate pieces

How to cook

1

Add caramel sauce in the bottom of the cups (optional step).

2

Mix the biscuits and butter and spread them over the caramel sauce in the cups and place them in the refrigerator for about 20 minutes.

3

Mix all the ingredients of the second layer in the mixer except Starch then put the mixture on the gas.

4

Dissolves the starch with half a cup of water and add it to the mixture on the gas and move it until it becomes thick.

5

Let it cool down and then pour in the cups over the biscuit layer.

6

Return to refrigerator and stay for about 15 minutes.

7

Decorate and provide health and

8

Decorate and enjoy it.