Cherry Clafouti
12 portionsWhat you will need
2 eggs
60 g sugar
70 g flour
1 vanilla bourbon sugar
80 ml milk
40 ml sweet cream (or Greek yogurt...sour cream..anything will do)
powder sugar for dusting
(Nutritional facts 346 calories, 16.57 g fat, 37.19 g carbohydrates, 12.37 g protein, 620 mg cholesterol, 282 mg sodium)How to cook
1
Preheat the oven 180 C.
2
Mix eggs with sugar, add cream, milk and flour. The mixture will be light and rather liquid.
3
Spread butter over the tray or sort out greasy paper. Put cherries in the tray (round approx.20-22 cm). Pour the mixture over the cherries and bake approx 30 minutes.
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