Beef Salad with Caper & Parsley Dressing

 

A perfect no-fuss meal for friends with a flavoursome dressing

What you will need

bag green salad leaves, such as rocket and mizuna

175g cherry tomatoes, halved Tomato toe-mart-oh A member of the nightshade family (along with aubergines, peppers and chillies), tomatoes are in…

4-5 roasted red peppers from a jar, cut into strips Pepper pep-iz Also known as capsicums, bell peppers, sweet peppers or by their colours, for example red and…

8-12 slices cooked roast beef, depending on thickness Beef bee-f The classic cut of meat for a British Sunday roast, beef is full of flavour, as well as being a…

2 tbsp lemon juice

1 tbsp wholegrain mustard

1 tbsp capers, chopped if large Capers kay-per Capers are the small flower buds of the Capparis shrub, which grows in the Mediterranean. As…

3 tbsp chopped parsley Parsley par-slee One of the most ubiquitous herbs in British cookery, parsley is also popular in European and…

5 tbsp olive oil Olive oil ol-iv oyl Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

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