Celebration Fish Platter with Spiced Cucumber Salad

 

This indulgent sharing platter makes an impressive dinner party starter with trout pâté, crisp coated mackerel fillets and smoked salmon

What you will need

250g hot-smoked trout Trout trowt Freshwater trout:  Farmed rainbow trout has pretty, spotty skin…

200ml crème fraîche

juice 1 lemon Lemon le-mon Oval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits…

1 red chilli, deseeded and finely chopped

50g pickled ginger (I used Clearspring Sushi Ginger) Ginger jin-jer Mainly grown in Jamaica, Africa, India, China and Australia, ginger is the root of the plant. It…

zest and juice 2 limes Lime ly-m The same shape, but smaller than…

5 tbsp olive oil Olive oil ol-iv oyl Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

1 cucumber, diced

100g medium oatmeal

4-6 fresh mackerel fillets Mackerel Mackerel is a firm-fleshed, torpedo-shaped sea fish. Whole mackerel weigh in around 10-12oz (…

1 egg, beaten Egg egg The ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…

olive oil, for greasing Olive oil ol-iv oyl Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

200g smoked salmon slices

selection of breads and crispbreads

unsalted butter

2 lemons, cut into wedges Lemon le-mon Oval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits…

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