Classic Potato Salad

 

Team with Christmas leftovers or summer BBQ favourites. Either way, Matt Tebbutt's Classic potato salad is hard resist

What you will need

800g small new potato New potatoes n-ew po-tate-oes New potatoes have thin, wispy skins and a crisp, waxy texture. They are young potatoes and…

3 shallots, finely chopped Shallot shal-lot Related to the onion (as opposed to being a younger version of it), shallots grow in clusters at…

1 tbsp small capers (optional) Capers kay-per Capers are the small flower buds of the Capparis shrub, which grows in the Mediterranean. As…

2 tbsp cornichons, finely chopped (optional)

3 tbsp mayonnaise, or to taste

3 tbsp extra-virgin olive oil

1 tbsp white wine vinegar

small handful parsley leaves, roughly chopped Parsley par-slee One of the most ubiquitous herbs in British cookery, parsley is also popular in European and…

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