Cooking with Kids: Chunky Fish Fingers

 

A touch of turmeric turns these crispy haddock bites golden - perfect for cooking with children of all ages

What you will need

500g skinless, boneless chunky white fish fillet (we used haddock), cut into neat thumb-sized strips

100g plain flour, seasoned

3 large eggs, beaten

200g dried breadcrumb

large pinch turmeric (optional) Turmeric term-er-ik Turmeric is a fragrant, bright golden-yellow root that is most commonly seen and used dried and…

vegetable oil, for frying

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