Ham, Artichoke & Lemon Pilaf

 

Satisfy your hunger with this quick and easy rice dish, perfect for a midweek meal

What you will need

1 tbsp olive oil Olive oil ol-iv oyl Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

1 onion, chopped Onion un-yun Onions are endlessly versatile and an essential ingredient in countless recipes. Native to Asia…

250g basmati rice

700ml vegetable stock

300g artichoke hearts, from a jar or deli counter, sliced

300g thickly sliced ham, cut into chunks

zest and juice 2 lemons Lemon le-mon Oval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits…

3 tbsp chopped mint Mint mi-nt There are several types of mint, each with its own subtle difference in flavour and appearance.…

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