Mini Smoked Haddock Scotch Eggs with Asparagus Dippers & Watercress Mayonnaise

ise
 

Roll quail's eggs up in creamy smoked fish and potato for an impressive make-ahead weekend canapé or starter

What you will need

16 asparagus spears, trimmed

400g potato, cut into chunks Potato po-tate-oh The world's favourite root vegetable, the potato comes in innumerable varieties. A member of…

400g skinned smoked haddock, cut into large chunks

16 quail eggs

25g butter Butter butt-err Butter is made when lactic-acid producing bacteria are added to cream and churned to make an…

2 tbsp milk Milk mill-k One of the most widely used ingredients, milk is often referred to as a complete food. While cow…

50g plain flour

2 eggs, beaten Egg egg The ultimate convenience food, eggs are powerhouses of nutrition, packed with protein and a…

100g breadcrumb

sunflower oil, for frying Sunflower oil A variety of oils can be used for baking. Sunflower is the one we use most often at Good Food as…

100g bag watercress Watercress wort-er-cress With deep green leaves, and crisp, paler stems, watercress is related to mustard and is one of…

1 tbsp lemon juice

150ml mayonnaise

Comments

Avatar placeholder