Salmon & Horseradish Burgers

 

Fishcakes served in a bun with contrasting hot horseradish, a cool and creamy dip and crunchy salad

What you will need

4 skinless salmon fillets or 1 large piece (about 500g)

1 tbsp creamed horseradish

zest 1 lemon and 2 tsp juice Lemon le-mon Oval in shape, with a pronouced bulge on one end, lemons are one of the most versatile fruits…

small handful dill, chopped

1 tbsp vegetable oil

4 tbsp mayonnaise

4 poppy seed rolls, split

85g bag watercress Watercress wort-er-cress With deep green leaves, and crisp, paler stems, watercress is related to mustard and is one of…

25g/1oz cucumber, sliced

4 radishes, thinly sliced Radish rad-ish The root of a member of the mustard family, radishes have a peppery flavour and a crisp, crunchy…

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