Steak & Onion Fajitas with Sweetcorn Salsa

 

Delicious Mexican food to share, these fajitas with salsa contain 4 of your recommended 5-a-day

What you will need

1 very ripe avocado Avocado av-oh-car-doh Although it's technically a fruit, the mild-flavoured avocado is used as a vegetable. Native…

2 limes, 1 juiced, 1 cut into wedges Lime ly-m The same shape, but smaller than…

100g sweetcorn from a can, or frozen and defrosted Sweetcorn sw-eet corn Also known as corn on the cob, sweetcorn is composed of rows of tightly packed golden yellow…

1 tomato, deseeded and finely chopped Tomato toe-mart-oh A member of the nightshade family (along with aubergines, peppers and chillies), tomatoes are in…

½ a small bunch coriander, chopped

1 tsp garlic-infused olive oil Olive oil ol-iv oyl Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

2 red onions, cut into wedges

140g lean beef steak, sliced and all fat removed Beef bee-f The classic cut of meat for a British Sunday roast, beef is full of flavour, as well as being a…

1 tbsp fajita seasoning

4 small wholemeal flour tortillas

shredded iceberg lettuce and sliced jalapeño peppers, to serve Jalapeno pepper ha-la-pee-no pep-per A member of the capsicum family, jalapeño chillies range from moderately to very hot.…

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