Watercress & Artichoke Soup


Simmer up this vibrant green soup in under 15 minutes - thickened with potato and buttermilk to boost fibre, calcium and vitamin C

What you will need

100g potato, grated skin and all Potato po-tate-oh The world's favourite root vegetable, the potato comes in innumerable varieties. A member of…

8 spring onions, chopped Spring onion sp-ring un-yun Also known as scallions or green onions, spring onions are in fact very young onions, harvested…

500ml reduced-salt vegetable (or chicken) stock

2 x 85g bags watercress, a few sprigs reserved Watercress wort-er-cress With deep green leaves, and crisp, paler stems, watercress is related to mustard and is one of…

150ml buttermilk

5 canned artichoke hearts, rinsed to remove excess salt, 1 chopped


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