Healthy Homemade Granola
No sugar, quick to make and customisable
Delicious for breakfast with sliced bananas and yoghurt
What you will need
250 grams large oat flakes
3 tablespoon coconut oil
3 tablespoon honey
Mixture of nuts and dried fruits
How to cook
1
Preheat oven to 175c.
2
Add the oats into a bowl and then add the coconut oil and honey. Mix together by hand, if the coconut oil is solid then continue to mixture until it is all properly melted.
3
Add the nuts and dried fruits as you like.
4
Pour the mixture onto a baking tray covered in baking paper. Spread the mixture around, avoiding larges clumps of oats. Bake in the oven for 15-20 minutes until brown, mixing around once or twice to avoid the edges burning.
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