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Potato Latkes

Vegetarian

👍   57😍   5😊   3😩   3😨   1
 
Shaun Sinclair avatar
Shaun Sinclair Published on 24/03/2018, viewed by 3138 , 1 Comments

It's quick easy and delicious, great as a side dish

What you will need

1 potato

salt and pepper

1 shallot

1 egg

oil

How to cook

1

Grab and wash one potato's and then skin and grate

2

Place the grated potato into a tea towel and rice until all liquid is out.

3

Next grab a shallot and finely dice

4

Add shallots too bowl with potatoes and agg salt and pepper for seasoning

5

Next crack one egg into the bowl and stir, the egg acts as a binder.

6

Once done heat oil in a frying pan and wait until hot

7

Use a table spoon and add a spoon full of the mixture into frying pan and form squash down, repeat this step until desired amount.

8

Keep eye on them and flip them once one side is brown and crispy, flip and repeat.

9

Once both sides are brown and crispy add to a plate with kitchen town so they can soak up the oil, serve and enjoy.

How to cook

Eggs

Diet

Healthy

Vegetarian

Frieds

Healthy Food

Potato

Healthy Recipes

Diced Potatoes

Diet Foods

Comments

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goodgirl avatar
goodgirl
14/10/2018 ☰
Tried this recipe with yam. Tasted great
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