Ring-shaped Cake with Chocolate

Cake

Ring-shaped Cake with Chocolate
 
Mrs Murray 🐥 avatar
Mrs Murray 🐥 Published on 15 days ago, viewed by 23 , 1 Comments

This cake is super fast to do and it is one of my favourite cake in absolute. The cognàc with the chocolate gives to the cake a really different and unique taste. 😍 Try it our and let me know if you like it too! 😊

What you will need

3 eggs

6/7 spoons of sugar

1 glass of milk

half glass of seed oil

half glass of cognàc

flours

1 envelope of yeast

150 grams of chocolate

How to cook

1

Turn on the oven at 180°C. Mix the eggs with the sugar till their volume is triplicated.

2

Add the milk, the cognàc and the oil. And mix.

3

Add the flour till the mixture is more dense (it doesn't have to be too dense and not too liquid) and the envelope of yeast. And mix slowly.

4

Chop up the chocolate, add it to the mixture and mix.

5

Put the mixture in a ring-shaped baking pan and bake it for 45-50 minutes. Let it cool before serving. 😄

Comments

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Rafael Sanches avatar
Rafael Sanches11 days ago ☰
Bravissima! Thank you for posting this recipe.
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