Hamburguer icon
Craftlog logoCooking

cooking

woodwork

home

sewing

Magnifying Glass
Magnifying Glass
  1. Recipes

  2. World Cuisine

  3. Indian

Andhra Chicken 65

Without Food Coloring

Play
PlayPause
๐Ÿ‘   45๐Ÿ‘Œ   11๐Ÿ˜ƒ   9๐Ÿ˜˜   8
 
Ryan Goodwin avatar
Recipe video made by Ryan Published on 13/01/2018, viewed by 11355 , 4 Comments

A popular spicy Indian chicken dish. My chicken 65 is not as red as you might expect. I skip the red food coloring called for in most recipes.

What you will need

Marinade

1/2 lb diced chicken breast

1/4 tsp chili powder

1/4 tsp turmeric

1/4 tsp crushed garlic

1/4 tsp grated ginger

1/2 tbsp corn starch

1/4 tsp garam masala

1 egg

Gravy

1 yellow onion

1/2 cup yogurt

1 green onion

1/4 tsp kasmiri chili

1/2 tsp turmeric

1 tbsp crushed garlic

(Nutritional facts 148 calories, 7.79 g fat, 8.46 g carbohydrates, 11.27 g protein, 223 mg cholesterol, 463 mg sodium)

How to cook

1

Play

Combine all marinade ingredients with chicken. Mix well and set aside.

2

Play

Get the gravy started with some sauteed onion.

3

Play

Stir in crushed garlic, kasmiri chili and turmeric

4

Play

Clean and slice up the scallion and add it to the pan.

5

Play

Stir in the yogurt.

6

Play
ken to the hot oil. Fry until crispy. 5 minutes or so.

Heat some frying oil to around 350f. Piece by piece, add the chunks of chicken to the hot oil. Fry until crispy. 5 minutes or so.

7

Play
minutes, then serve.

Transfer the fried chicken into the gravy. Stir together, simmer for a few minutes, then serve.

How to cook

Eggs

Indian

Chicken

Meat

Comments

Avatar placeholder
Rafael Sanches avatar
Rafael Sanches
26/01/2018 โ˜ฐ
Looks easy and quick to do+
See Translation
Avatar placeholder
La merveilleuse cuisine de Laetitia avatar
La merveilleuse cuisine de Laetitia
27/01/2018 โ˜ฐ
Very good
See Translation
Show all 4 comments
La merveilleuse cuisine de Laetitia avatar
La merveilleuse cuisine de Laetitia

Sorry for the late response but everything is fine but I can not find the photo I made of the dish Otherwise it was delicious! ๐Ÿ˜„ Thank you very much!

Ryan Goodwin avatar
Ryan Goodwin

Cool! Thank you! I will try this dish soon. I think to skip the sauce part and treat it more like a fried chicken. Some recipes I see for this dish are popping the sauce.

La merveilleuse cuisine de Laetitia avatar
La merveilleuse cuisine de Laetitia

Ok good ! and thanks again for this good recipe that was tasty

Avatar placeholder
April Rich avatar
April Rich
06/02/2018 โ˜ฐ
Where is a good place to find/buy the Indian spices??
See Translation
Avatar placeholder
show all responses
Craftlog logo Craftlog 

India

Home page

Cooking

Woodwork

Home

Sewing

โ€”

Contact

Categories

Privacy Policy

Copyright Policy

Countries

๐Ÿ†๐Ÿ† Best app award ๐Ÿ†๐Ÿ†, lightweight and free. Over 1,000,000 recipes.๐Ÿ†๐Ÿ† Best app award ๐Ÿ†๐Ÿ†, lightweight and free. Over 1,000,000 recipes.
Craftlog on FacebookCraftlog on Instagram