Bhuna Chicken

Spicy chicken bhuna

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Vicky Bist avatar
Recipe video made by Vicky Published on 09/09/2017, viewed by 1170 , 1 Comments

Spicy medium gravy tangy without tomato easy to cook

What you will need

1 kg chicken (medium pieces)

100 gms curd whisked

6 cloves

10 black peppercorns

2 sticks cinnamon

1 piece mace

2 black cardammom

4 green cardammom

4 onions (medium chopped)

salt as per taste

1 1/2 tbsp ginger garlic paste

1/2 tsp turmeric powder

2 tsp chilli powder (optional spice up as per your taste)

2 tsp corriander powder

6 tbsp oil

green corriander for garnish

How to cook

1

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rn and grind to powder

Dry roast green cardammom,black cardamm,cloves,mace,cinammon,black peppercorn and grind to powder

2

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Add oil in kadai then add chopped onions and saute till brown

3

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d saute for a minute

Add ginger garlic paste saute until the raw smell disappears add chicken and saute for a minute

4

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it well cover for 5 minutes on low flame

Add dry spices turmeric powder,chilli powder and corriander powder and mix it well cover for 5 minutes on low flame

5

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well and cover it for 15 mins mixing the chicken every few minutes check between intervals

Now add dry roasted powder along with required salt and beaten curd mix it well and cover it for 15 mins mixing the chicken every few minutes check between intervals

6

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ti,rice,chapati or paratha

Check chicken if cooked garnish with chopped green corriander serve with roti,rice,chapati or paratha

Comments

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Rafael Sanches avatar
Rafael Sanches
09/09/2017 ☰
Brilliant! Thanks for sharing. I will try to cook this with my friends this week.
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