Chana Salad Recipe

Kabuli chana (chickpea)salad

 
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Riya Roy Published on 18/08/2019, viewed by 2027

Kabuli chana, it's a great source of vitamin, minerals and fibre. Kabuli chana salad easy to make and good for health.

What you will need

50gm kabuli chana(chickpea)

1 small or midium size onion

1 tomato

1 potato

1 cucumber

1 small or midium size carrot

2 green chillies

lemon

salt tasted

coriandar leaves

(Nutritional facts 80 calories, 0.78 g fat, 16.72 g carbohydrates, 3.51 g protein, 0 mg cholesterol, 462 mg sodium)

How to cook

1

At first kabuli chana( chickpea) soak in water overnight.

2

Boiled with salt in pressure cooker

3

boiled Potato and cut down it small pieces.

4

Chopped onion, cucumber, tomato, green chillies, and grated carrot

5

All ingredients are mixed in a bowl , next add salt , lemon juice and toss well.

6

Serve in a plate and garnishing with coriander leaves.

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