Baingan Ka Bharta, Restaurant Style Smoked Eggplant Curry

 

Baingan Bharta Recipe. Restaurant Style Smoked eggplant curry recipe. Eggplants roasted in stove and made into a spicy curry. With step by step pictures.

What you will need

1 big eggplant / brinjal (about 300-350 grams)

12 cloves garlic

1 teaspoon vegetable / canola / sunflower oil

a pinch of salt

2 Tablespoon vegetable / canola / sunflower oil

¼ teaspoon cumin seeds

2 onions, finely chopped

2 ripe tomatoes, finely chopped

1 teaspoon salt

1 teaspoon red chilli powder

½ teaspoon garam masala

1 teaspoon coriander powder

2 sprigs coriander leaves

2 teaspoon ghee

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