Chicken Lemongrass Skewers


Tweak the way you enjoy classic chicken skewers with this amped up recipe that involves the added amazing flavour of lemongrass and mild Asian sauces. If Southeast Asian flavours are

What you will need

500g chicken thigh fillets, thinly sliced

2 stalks lemongrass, white part only, finely chopped

2 purple Asian shallots, finely chopped

1 long red chilli, seeded, finely chopped

2 garlic cloves, crushed

1 tbsp brown sugar

1 tbsp dark soy sauce

1 tbsp oyster sauce

2 tsp fish sauce

1 tsp sesame oil

Green onions, thinly sliced, to serve

Steamed jasmine rice, to serve


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