Gongura Mutton


Gongura Mutton recipe is made with 'gongura leaves' and mutton. Gongura is a telugu term for 'sorrel leaves'. It tastes well with bagara rice or plain rice.

What you will need

500 gms mutton cleaned and washed well

salt to taste

1 tsp red chilli powder

½ tsp turmeric powder

1 tsp ginger garlic paste

2 cups of red gongura leaves washed well(sorrel leaves)

1 large sized onion finely chopped

2 tbsp oil

1 tbsp coriander leaves

2 - 3 slit green chillies

4 - 5 curry leaves(optional)


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