How to Make Brinjal and Smoked Chilli Soup, Recipe by Masterchef Sanjeev Kapoor

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Roasted brinjal and cream soup served garnished with coriander leaves and sauteed chilli strips.-Roasted brinjal and cream soup served garnished with coriander leaves and sauteed chilli strips.

What you will need

Brinjal Roasted and peeled

Dried red chillies

Olive oil

Vegetable stock

Fresh cream

Salt

Butter

Extra virgin olive oil for garnish

Fresh coriander leaves

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