How to Make Gajar Shorba with Crisp Spinach and Toasted Sesame, Recipe by Masterchef Sanjeev Kapoor
How to make Gajar Shorba With Crisp Spinach And Toasted Sesame-Carrot soup served with a sprinkle of sesame seeds and crispy fried spinach.
What you will need
Fresh spinach leaves (palak) shredded
Sesame seeds (til) toasted
Potato boiled and mashed
Black peppercorns crushed