How to Make Madras Lamb Curry, Recipe by Masterchef Sanjeev Kapoor

 

How to make Madras Lamb Curry?-Cooked with a medley of spices this lamb curry is simply delicious.

What you will need

Lamb cut into 2 inch cubes on the bone

Green chillies

Garlic cloves

Ginger roughly chopped

Yogurt

Salt

Coconut oil

Mustard seeds

Curry leaves

Onions finely chopped

Tomatoes pureed

Tamarind paste

Red chilli powder

Fresh coriander leaves finely chopped

Curry powder

Coriander seeds

Fenugreek seeds (methi dana)

Mustard seeds

Poppy seeds (khuskhus)

Cumin seeds

Black peppercorns

Fennel seeds (saunf)

Cinnamon sticks

Cloves

Red chillies dried

Turmeric powder

Comments

Avatar placeholder
Brady  Brady avatar
Brady Brady
11/10/2018 ☰
The receipe seems to leave out a lot of ingredence and how to cook the meat ?????
See Translation