How to Make Ratatouille

 
total time35m

how to make Ratatouille -Brinjals and zucchini cooked in tomato garlic sauce.

What you will need

Long brinjals 2 medium

Tomato concasse 3 tablespoons

Yellow zucchini 1 medium

Olive oil 1 tablespoon

Onions sliced 2 medium

Garlic crushed and chopped 6 cloves

Salt to taste

White pepper powder to taste

Green capsicums cut into thin strips 2 medium

Tomato puree 3 tablespoons

Green zucchini 1 medium

Dried mixed herbs 1/4 teaspoon

Basil leaves hand torn a few

(Nutritional facts 85 calories, 2.3 g fat, 16.08 g carbohydrates, 2.49 g protein, undefined mg cholesterol, 598 mg sodium)

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