Lemon Rice – Colorful South Indian Vegetarian Delicacy
Lemon rice is a South Indian vegetarian delicacy, often served for lunch along with pickle and yogurt. It's a comfort food for many South Indians, the lemon juice imparts a slight tartness to the rice and the seasonings make the rice taste delicious.
What you will need
Canola oil or vegetable oil or Ghee- 1 tbsp
Mustard seeds- ½ tbsp
Chana dal- 1 tbsp
Urad dal- ½ tbsp
Curry leaves- 1 sprig
Green chili, chopped- 1, large
Whole dry red chili- 2
Turmeric powder- 1 tsp
Lemon juice, freshly squeezed- ¼ cup
Basmati rice, cooked- 2½ cups
Salt- to taste
Source thasneen.com
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