Mutton Dalcha, Dalcha Gosht Recipe, Hyderabadi

 

Mutton Dalcha Recipe, Dalcha Gosht Recipe, Hyderabadi. A tasty dal preparations made along with mutton. If you have read my dalcha recipe, you would know that in my home, dalcha recipe is eaten along with mutton biryani. And Mutton dalcha recipe, Hyderabadi or Dalcha Gosht recipe is just the perfect preference when it comes to...Read More »

What you will need

1 cup chana dal/bengal gram

250 grams mutton

1 onion, chopped

1 tomato, chopped

3 garlic cloves, peeled

2 green chili, slit/hari mirch, slit

5-6 brinjals/baingan, cut into two

1 medium sized bottle gourd/kaddu, peeled and diced

2 small sized raw mango, peeled and finely chopped

1 tsp turmeric powder/haldi

2 tsp red chili powder/lal mirch

salt to taste/namak

3 tbsp coriander leaver/cilantro, finely chopped

3 tbsp oil

1 cup chana dal/bengal gram

250 grams mutton

1 onion, chopped

1 tomato, chopped

3 garlic cloves, peeled

2 green chili, slit/hari mirch, slit

5-6 brinjals/baingan, cut into two

1 medium sized bottle gourd/kaddu, peeled and diced

2 small sized raw mango, peeled and finely chopped

1 tsp turmeric powder/haldi

2 tsp red chili powder/lal mirch

salt to taste/namak

3 tbsp coriander leaver/cilantro, finely chopped

3 tbsp oil

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