Mutton Pulao


Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up the flavors of rice.

What you will need

500 gms mutton/meat pieces cleaned and washed well

2 tbsp edible oil

3 medium sized onions finely sliced

2-3 slit green chillies

1 tbsp ginger garlic paste

salt - to taste

2 tsp red chilli powder

¼ tsp turmeric powder

1 tsp black pepper powder(kali mirch powder)

½ tsp garam masala powder

1 cup beaten yogurt

1 tsp coriander seeds powder

½ tsp cumin seeds powder

3 cups of rice(ordinary/basmati)

1 tbsp edible oil

1 medium sized sliced onion

1 tsp ginger garlic paste

1 small cinnamon stick(dalchini)

2 bay leaves(tej patta)

2 cardamoms(elaichi)

2 cloves(loung)

½ tsp caraway seeds

1 tbsp chopped coriander leaves

1 tbsp chopped mint leaves

2 slit green chillies

2 tbsp beaten yogurt

6 cups of water

salt to taste


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