Potato & Keema Filling
This works beautifully as a filling for buns or you can use this for making delicious Croquettes!
What you will need
500gm white potatoes, boiled and peeled then mashed whilst still warm for best results
1 cup cooked keema/mince - recipe link in instructions
salt to taste
chilli powder to taste
juice of 1 lemon
1 tbsp. chopped coriander
Source fauziaskitchenfun.com
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