South Indian Bisi Bele Bath

 

Iyengar Bisi Bele Bath with step by step.This recipes is most Authentic Traditional kannada dish its very spicy and tasty.Do it your home for festival time.

What you will need

1 cup regular rice (i used sona masuri rice)

cup ¼raw peanuts

tsp ¼rock salt

2.5 cups water for cooking the rice.

cup ¾arhar dal/tuvar dal/pigeon pea lentils

tsp ½turmeric powder

2 cups water

1 medium carrot (100 to 120 gms)

18 to 20 french beans (80 to 100 gms)

cup ½peas (60 to 70 gms)

3 to 4 gms small brinjals (80 to 100 gms)

1 medium onion or 3 to 4 shallots (80 to 100 gms)

1 medium tomato (80 to 100 gms)

1 cup tbsp tightly packed seedless tamarind soaked in ½ or ⅔water

2 cups to 2.5water for cooking the vegetables

1 cup water added later

3 cup tbsp bisi bele bath masala dissolved in 1water

tsp ¼rock salt for cooking the vegetables

1 tsp rock salt added later or add as required

2 tbsp unsweetened desiccated coconut

3 tbsp to 4ghee or oil

1 or 2 marathi moggu (optional)

1 tsp mustard (rai or sarson)

2 to 3 dry byadagi/bedgi chilies or dry red chilies

12 leaves to 15 curry (kadi patta)

tsp ¼asafoetida (hing)

18 to 20 cashews (kaju)

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