Turkish Red Lentil Soup, Vegetarian Lentil Soup Recipe


Recipe for Turkish Red Lentil Soup made with red lentils (masoor dal) and veggies. Easy 10 minute recipe thats vegan.

What you will need

¼ Cup Split Red Lentils (Masoor Dal)

2 Tablespoon Broken Wheat (Daliya)

5 Cashewnuts

1 Medium Sized Red Onion, Chopped

1 Carrot, Chopped

1 Tomato, Chopped

½ of a Medium Sized Potato, Diced

½ Teaspoon Cumin Powder

½ Teaspoon Paprika

½ Teaspoon Black Pepper Powder

1 Teaspoon Salt

1 Teaspoon Apple Cider Vinegar (optional)

2 Sprigs Mint Leaves

½ inch piece ginger, peeled

2 Cups Water

2 Sprigs Mint Leaves, Chopped

4 Lemon Wedges


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