Welsh Rarebit


Welsh rarebit is so much more than just fancy cheese on toast. When it’s cold and wet outside it hits the spot in a way that few other comfort foods can. Maybe it’s the beer, maybe it’s the mustard an...

What you will need

50 g butter

3 tbsp flour

150 ml beer or strong ale

1 tsp heapedDijon mustard

Worcestershire sauce (to taste)

200 g best-quality Cheddar cheese (e.g. Montgomery)

4 slices largeof rustic country bread

Sea salt and freshly ground black pepper


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