Whole Pepper Cumin Chicken – Easy Chicken Recipe

 

5 simple ingredients and a delicious chicken dish... Many a times I've realized that dishes made with simple ingredients taste better than those made with over the top ingredients. I often fall head over heels for fresh and easily available ingredients. When I come across recipes that call for complex ingredients, even if it's created by the most famous chef I would be tempted to flip the page and continue my search for an easier version. Last weekend, I created this whole pepper cumin chicken. Just four basic ingredients for making the paste and when I tasted this dish I asked myself whether I accidentally added more spices. It tasted delicious! Whole Pepper Cumin Chicken Serves: 4 people Preparation time: 20 minutes Ingredients: For making paste: Garlic, chopped (fresh)- 4 cloves Ginger, chopped (fresh)- 3 inch slice Whole black pepper corns- 1 tbsp Cumin seeds- 1/2 tbsp Salt- to taste Water- 3 tbsp Other ingredients: Oil- 2 tbsp Chicken, boneless cubed-  1 lb Cilantro, chopped- 2

What you will need

Garlic, chopped (fresh)- 4 cloves

Ginger, chopped (fresh)- 3 inch slice

Whole black pepper corns- 1 tbsp

Cumin seeds- ½ tbsp

Salt- to taste

Water- 3 tbsp

Oil- 2 tbsp

Chicken, boneless cubed- 1 lb

Cilantro, chopped- 2 handful

Curry leaves (optional)- 1 sprig

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