Fried Triangle
Namkeen snack
This is a crispy namkeen always popular in tea time. During festival season you can easily serve for guests
What you will need
2cup plain flour
1 tsp nigella [ black cumin seed]
1/2 tsp ajwain
salt tasted
oil
(Nutritional facts 352 calories, 4.17 g fat, 67.79 g carbohydrates, 9.12 g protein, undefined mg cholesterol, 2749 mg sodium)How to cook
1
At first all ingredients are mixed in a bowl, add some oil
2
Add water and make a dough and cover for 20min
3
Next make some ball in small size
4
Take a ball and roll in a flat surface rub oil upper portion of roll next use sprinkle of plain flour
5
fold and again rub oil
6
Next Fold like triangle shape , all ball are done same way
7
Heat kadai with oil, deep fry the triangle untill golden brown in medium flame
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