Potato Soyabean Curry
spicy aloo soyabean
6 portions
30mPotato soyabean curry is a delicious meal. It can be serve easily as a side dish of polao, chapati, puri, plain rice etc.
What you will need
1 cup soyabean
1/2 cup sour curd
1 onion diced
2 potato chopped
2tsp ginger pest
2tsp garlic pest
1 tomato chopped
1tsp turmeric powder
2tsp cumin powder
2tsp corriander powder
1 cinnamon
2clove
half tsp cumin seed
oil
salt tasted
3-4 chilli chopped
(Nutritional facts 88 calories, 1.68 g fat, 15.71 g carbohydrates, 4.33 g protein, 2 mg cholesterol, 459 mg sodium)How to cook
1
Soya bean soak in warm water or boiled and drained water, then keep it aside.
2
Heat pan with oil, next add cinnamon, cloves and cumin seed
3
1min later add onion and potatoes ,then fry when it become soft next added tomato, chillies
4
Next add Ginger pest, garlic pest, turmeric powder, cumin powder, coriander powder , salt and cook
5
Few minutes later add soyabean next add sour curd mixed well and cook
6
Pour some water and cook next cover it
7
When it become thick gravy then open cover and ready to serve.
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