Chicken & Zucchini

with custom salsa verde

Chicken & Zucchini
 
Silvia Curioni avatar
Silvia CurioniPublished on 22 days ago

viewed by 207

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What you will need

1 lb chicken cut into cubes

3 whole zucchini cut into cubes

5 tbsp olive oil

1 lemon: juice + zest

2 anchovies filet

1 cup parsley

1 clove of garlic

1 tbsp mustard (of choice)

How to cook

1

Marinate the chicken and zucchini: in a bowl add the chicken, zucchini, zest and juice of 1 lemon, 3 tbsp of olive oil and 2 tbsp of parsley. Season well with salt & pepper

Marinate the chicken and zucchini: in a bowl add the chicken, zucchini, zest and juice of 1 lemon, 3 tbsp of olive oil and 2 tbsp of parsley. Season well with salt & pepper

2

Combine the remaining parsley, 2 tbsp of olive oil, anchovies, mustard and the garlic clove. Use either a good processor or a mortar to create a think sauce.

Combine the remaining parsley, 2 tbsp of olive oil, anchovies, mustard and the garlic clove. Use either a good processor or a mortar to create a think sauce.

3

Cook the marinated chicken until the chicken is well cooked. About 10/15 minutes at medium/high heat. Serve with the salsa verde.

Cook the marinated chicken until the chicken is well cooked. About 10/15 minutes at medium/high heat. Serve with the salsa verde.

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