How to Salt Pasta Water
- Pasta
- Water
- Kosher Salt
How to Peel and Dice Potatoes
Basic cooking techniques
- 1 potato
- potato peeler
- chef knife
How to Dice Onions
Basic cooking techniques
- 1 onion
- 1 sharp knife
How to Crush Garlic
wiithout tools
- garlic cloves
- chef's knife
How to Slice a Bell Pepper
Basic cooking techniques
- 1 bell pepper
☕ How to Brew Coffee
Brazilian way brewed coffee.
- 500 ml of water
- 3 tbsp of arabica coffee for brewing
- Coffee filter
- 3 tbs of sugar (optional)
How to Cook Fresh Cranberry Beans
- 1 pound fresh cranberry beans.
- Water to cover
How to Butcher a Chicken
Cheaper and fresher than pre-cut
- 1 whole chicken
- A knife and a cutting board
How to Cook Pork Chops On Stove
pan fried on a cast iron skillet
- 2 thick pork chops
- Salt
- Pepper
- Cooking oil
How to Cook Greens
Collards, Chard, Kale, Beet Greens
- Greens
- Olive oil
- Broth of some type
Roux
How to make a roux
- 2 tbsp butter
- 2 tbsp flour
How to Scrape a Vanilla Bean
What To Do With A Fresh Vanilla Pod
- 1 vanilla bean