Roux
How to make a roux
- 2 tbsp butter
- 2 tbsp flour
Quick Pickled Red Onions
How to make pickled red onions at home
- 2 red onions
- 1 cup (240ml) vinegar
- 2 tbsp (12g) sugar
- 1 tbsp (17g) salt
How to Make Croissants
adapted from the Tartine croissant recipe
- 2 lb laminated dough
- 1 egg
- 1 tbsp water
Guacamole
how to make guacamole the right way
- 1 avocado
- a few sprigs of cilantro
- 1/2 a lime
- a pinch of salt
How to Make Gluten Free Flour From Scratch
- 1 part Potato Starch
- 1 part Tapioca Flour
- 2 parts White Rice flour
How to Make Clarified Butter (ghee)
- 1 cup Unsalted Butter
How to Make Parmesan Crisps
- Shredded Parmesan Cheese
- Fresh Thyme, optional
- Black Pepper, optional
How to Make a Kansui Powder Substitute
Using Only Baking Powder
- Baking soda
Kickass Vegan Sourdough Waffles
And a primer on making your own sourdough starter
- 1/2 cup grapeseed oil (or sub any oil with a neutral flavor)
- 1/2 cup sourdough starter
- 1/2 tsp vanilla
- 1 cup flour
- 2 more ingredients.....
Chicken Pesto Pizza
Easy to make, Naan pizza!
- 3 spoonfuls of Pesto sauce
- 1 Boneless chicken breast (Pre cooked)
- 1/2 cup of chopped onion
- 4 slices of mozzerella
- 2 more ingredients.....
Quick Beef Chow Mein
- 8 oz. Rice Ramen
- 8 oz. Skirt Steak
- 2 Tbsp Toasted Sesame Oil
- 1/2 bag Slaw Mix
- 3 more ingredients.....
Quick and Easy Mushroom Chow Mein
- 8 oz. Rice Ramen
- 4 oz. Crimini Mushrooms
- 2 Tbsp Toasted Sesame Oil
- 3 cups Coleslaw Mix
- 3 more ingredients.....