A Gluten Free Recipe for Easter Pie (pizza Rustica)

 

Easter buffets are often laden with this delight. A glass of chilled proseco and small plate are all you need be dazzled by this delicate balance of flavors and textures. On an ordinary weeknight a si...

What you will need

3 large eggs

1 lb whole milk ricotta

¼ cup freshly grated Pecorino Romano cheese

¼ lb mozzarella cheese, grated

¼ pound thinly sliced prosciutto, shredded

2 tbsp Fines Herbs

¼ tsp freshly ground black pepper

2/3 the dough from our gluten free pasta frollo

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