African Coffee


The bite of ginger meets the finest of African coffee in this travel-inspired drink. It's a simple way to revive leftover coffee or add some spice to fresh brew.

What you will need

3/4 cup leftover coffee or fresh coffee

1/2 teaspoon freshly grated ginger

1/8 teaspoon ground cardamon

1 tiny pinches ground cinnamon

1/4 cup whole cow milk or preferred milk


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