Ajiaco (colombian Chicken and Potato Soup)

 

Ajiaco Santafereño is a very typical Colombian recipe. For those of you who are not very familiar with Colombia, the name santafereño comes from the official name of the capital of Colombia, which is Santa Fe de Bogotá. That’s the reason why some call it ajiaco santafereño, others call it ajiaco bogotano and others simply call it... View Article

What you will need

1/4 medium white onion sliced

2 green onion white parts only

2 cloves garlic

1/2 cup whole cilantro

1 bay leaf

Cheesecloth

cooking or kitchen twine

2 medium half chicken breast with the bone

2 chicken bouillon

12 cups water

Salt and pepper to taste

3 medium red potatoes Colombian sabanera potato

2 large ears corn white

3 large Russet potato Colombian pastusa potato

1 pound small papa criolla fresh or frozen

1/4 cup dehydrated guascas use one bunch if fresh

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