Baked Pumpkin Spice 'donut'holes


I think donuts are absolutely delicious, but I rarely ever eat them. I have no problem eating sweets for breakfast, but when it comes to donuts, all I can think about is all the oil they are fried in. Granted, it is all of that oil that makes them so delicious, but it also makes me think twice

What you will need

1 3/4 cups (8 1/4 ounces) all-purpose flour 

2 teaspoons baking powder

1/2 teaspoon salt

1/2 teaspoons cinnamon

1/2 teaspoons nutmeg

1/2 teaspoon allspice

1/8 teaspoons ground cloves

1/3 cup (75 grams) vegetable oil

1/2 cup (100 grams) brown sugar

1 egg

1 teaspoon vanilla extract

3/4 cup (200 grams) canned pumpkin 

1/2 cup (130 grams) milk

1 stick of unsalted butter, melted

2/3 cup granulated sugar

2 tablespoons cinnamon

Powdered sugar


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