Bechamel Sauce (also Known as White Sauce)


Bechamel sauce is one of the French mother sauces for a reason. This creamy and comforting sauce is great for pastas, potatoes, chicken & so much more!

What you will need

1 cup whole milk 245 grams

2 tbsp all-purpose flour 15.6 grams

1 tbsp unsalted butter 14 grams

1/2 tsp salt (2.8 grams), or to taste

1/8 tsp freshly ground pepper .29 grams


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