Bechamel Sauce (also Known as White Sauce)
Bechamel sauce is one of the French mother sauces for a reason. This creamy and comforting sauce is great for pastas, potatoes, chicken & so much more!
What you will need
1 cup whole milk 245 grams
2 tbsp all-purpose flour 15.6 grams
1 tbsp unsalted butter 14 grams
1/2 tsp salt (2.8 grams), or to taste
1/8 tsp freshly ground pepper .29 grams