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Blackened Swordfish

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One of the things that I really enjoyed about New Orleans was all of the amazing seafood and I took the opportunity to have it as frequently as possible while I was there. One of my favourite meals wa...

What you will need

2 (6 ounce) fish fillets, room temperature

1/4 cup melted butter

2 tablespoons creole seasoning

urlSource closetcooking.com

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