Name: Blackened Swordfish
Prep time: 19 min
Cook time: 21 min
Cuisine: United States
Ingredients: 2 (6 ounce) fish fillets, room temperature; 1/4 cup melted butter; 2 tablespoons creole seasoning

👍 1

One of the things that I really enjoyed about New Orleans was all of the amazing seafood and I took the opportunity to have it as frequently as possible while I was there. One of my favourite meals wa...

What you will need

2 (6 ounce) fish fillets, room temperature

1/4 cup melted butter

2 tablespoons creole seasoning

Source closetcooking.com

Recipes

Seafood

Fish

Swordfish

Blackened Swordfish

One of the things that I really enjoyed about New Orleans was all of the amazing seafood and I took the opportunity to have it as frequently as possible while I was there. One of my favourite meals wa...

What you will need

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